REGION: Trás-os-Montes
ALCOHOL CONTENT: 12,5 %
VOLUME: 1 L, 0.75 L, 0.375 L
TASTE:
Lemon colour wine with light fruit aroma and herbaceous, leaving a soft acidity
GRAPES SORT:
Wine made from grapes of old vineyards
VINIFICATION:
Vinified using the most advanced technological processes, from fermentation at low temperature (12 º C) in stainless steel vats
ANALYSIS:
Alcohol ....................... 12,62 %
Acidity ......................... 4,28 g/l
Sugar .............................1,33 g/l
Acidity ......................... 4,28 g/l
Sugar .............................1,33 g/l
Should be served at 8 º - 10 º C
No comments:
Post a Comment